Some dinner recipes

Braegger Shepherd's Pie

1 lb. hamburger
sprinkle of onion flakes
1 can cream of mushroom soup
1 can French style green beans, drained
2 cups mashed potatoes (we make up instant), seasoned with salt and pepper
shredded cheese, optional

Brown hamburger in skillet. Add onion flakes, soup and beans and mix well. Spread mashed potatoes in a layer on top of hamburger mixture and heat through. If desired (but we don't usually do this), top with grated cheese and cover skillet until melted.



Hamburger Gravy over Noodles

1 Tbs. olive oil
1/2 medium onion, diced
1 lb. hamburger
sprinkle of garlic powder
1 can cream of mushroom soup
1/4 cup milk
1/4 cup sour cream
egg noodles, cooked, drained and buttered

Saute onion in olive oil until translucent. Add hamburger and break up while browning thoroughly. Sprinkle with garlic powder and add soup, milk and sour cream. Heat until bubbly. Serve over buttered egg noodles.